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Cassava pizza
Cassava pizza
Ingredients
6 cut thick slices Casabe
450g Tomato Sauce
225g Chorizo
225g Turkey Ham
75g Sweetcorn
40g Green Olives
55g Paprika
50g Mozzarella
Instructions
1 Preheat the oven to 200ºC.
2 Cut the bacon or chorizo into medium pieces and the paprika into strips.
3 Spread a little tomato sauce and mozzarella cheese on each portion of cassava.
4 Add the bacon or chorizo, corn, turkey ham, some olives and paprika.
5 Bake for 7 to 10 minutes.
6 Remove from the oven and enjoy.