Name: Bacon Cauliflower Salad
Prep time: 20 min
Yield: 4 servings
Ingredients: 1 medium head cauliflower, broken into florets; 1 pound sliced bacon, cooked and crumbled; 1 cup cubed cheddar cheese; 1 medium green pepper, chopped; 1 medium onion, chopped; 1 cup mayonnaise; 2 to 4 teaspoons sugar

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Bacon Cauliflower Salad

4 servings

My Aunt Lavern’s special cauliflower salad recipe combines crispy-crunchy ingredients with a creamy dressing that’s ever so slightly sweet. —Kelly Ward Hartman, Cape Coral, Florida

Ingredients

1 medium head cauliflower, broken into florets

1 pound sliced bacon, cooked and crumbled

1 cup cubed cheddar cheese

1 medium green pepper, chopped

1 medium onion, chopped

1 cup mayonnaise

2 to 4 teaspoons sugar

Instructions

1 In a large bowl, combine cauliflower, bacon, cheese, green pepper and onion. In another bowl, combine mayonnaise and sugar; spoon over cauliflower mixture and toss to coat. Cover and refrigerate at least 4 hours before serving.