Name: Company Corn
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 servings
Ingredients: 2 packages (10 ounces each) frozen corn; 1 medium onion, chopped; 1/4 cup chopped celery; 1/3 cup butter, cubed; 2 tablespoons minced fresh parsley; 1 teaspoon salt; 1/2 teaspoon dried savory; 1/2 teaspoon white pepper; 3/4 cup sour cream; 1 teaspoon lemon juice

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Company Corn

15 min8 servings

This simple Thanksgiving dish is a cherished family favorite. It’s been passed around for so long, no one can remember who it came from first! —Shannon Schirm Green River, Wyoming

Ingredients

2 packages (10 ounces each) frozen corn

1 medium onion, chopped

1/4 cup chopped celery

1/3 cup butter, cubed

2 tablespoons minced fresh parsley

1 teaspoon salt

1/2 teaspoon dried savory

1/2 teaspoon white pepper

3/4 cup sour cream

1 teaspoon lemon juice

Instructions

1 Cook corn according to package directions. Meanwhile, in a large saucepan, saute onion and celery in butter until tender. Stir in the parsley, salt, savory and pepper.

2 Drain corn; add to onion mixture. Stir in sour cream and lemon juice.