Name: Jalapeno-Pecan Cheese Spread
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2 servings
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 cup shredded sharp white cheddar cheese; 1 cup finely chopped pecans; 4 green onions, finely chopped; 1/4 cup jalapeno pepper jelly; Assorted crackers

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Jalapeno-Pecan Cheese Spread

5 min2 servings

I like to shape this pepper jelly spread like a Christmas tree around the holidays, but this is a recipe I make year-round. —Charolette Westfall, Houston, Texas

Ingredients

1 package (8 ounces) cream cheese, softened

1 cup shredded sharp white cheddar cheese

1 cup finely chopped pecans

4 green onions, finely chopped

1/4 cup jalapeno pepper jelly

Assorted crackers

Instructions

1 In a bowl, beat cream cheese, cheddar cheese, pecans and green onions until blended. On a serving plate, form mixture into desired shape. Refrigerate, covered, at least 2 hours.

2 In a microwave, warm jelly until melted; spread over cheese spread. Serve with crackers.