This super simple three-ingredient cabbage salad is huge on flavor and is the perfect side for all of your summer grilling. This Vinaigrette slaw with Feta will become your easy go-to side dish.
Ingredients
4 cups green cabbage (shredded, see notes, $0.29)
4 cups purple cabbage (shredded, $1.14)
4 oz. feta cheese ($3.00)
1/2 cup Caesar dressing (see notes, $1.50)
Instructions
1Remove any damaged or wilted outer leaves from the cabbages. Cut the them into quarters, then remove the cores and stems. Finely shred the cabbage using your knife, or a food processor. Place the shredded cabbage in a large bowl.
2Crumble the feta over top and then pour on the Caesar dressing. Stir everything to coat well. Cover and refrigerate for 30 minutes to let the flavors blend.
3Give the salad a good stir before serving to redistribute the dressing.
