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4 servings
This super quick and flavorful vegetable dip makes snacking on fresh produce easy and delicious. Use as a vegetable or chip dip, or sandwich spread.
Ingredients
1/2 cup sour cream ($0.47)
1/4 tsp lemon pepper ($0.03)
1/16 tsp garlic powder ($0.01)
1 tsp chopped fresh dill ($0.30)
Instructions
1
In a small bowl, combine the sour cream, lemon pepper, salt, and garlic powder.
2
Pull the wispy pieces of dill from the stems, then roughly chop. Stir the chopped dill into the sour cream. Taste and adjust the salt if needed.
3
Serve immediately or refrigerate until ready to eat.