Name: Pork Chops with Blackberry Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 4 bone-in pork loin chops (7 ounces each); 1/4 cup seedless blackberry spreadable fruit; 3 tablespoons ketchup; 1/4 teaspoon minced garlic; 1/4 teaspoon prepared mustard; 1/4 teaspoon cornstarch; 1 tablespoon A.1. steak sauce

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Pork Chops with Blackberry Sauce

10 min4 servings

Quick, easy and oh-so-good! Try these tender chops any busy weeknight or weekend. Priscilla Gilbert – Indian Harbour Beach, FL

Ingredients

4 bone-in pork loin chops (7 ounces each)

1/4 cup seedless blackberry spreadable fruit

3 tablespoons ketchup

1/4 teaspoon minced garlic

1/4 teaspoon prepared mustard

1/4 teaspoon cornstarch

1 tablespoon A.1. steak sauce

Instructions

1 Broil chops 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let stand for 5 minutes before serving.

2 Meanwhile, in a small saucepan, combine the spreadable fruit, ketchup, garlic and mustard. Bring to a boil. Combine cornstarch and steak sauce until smooth. Gradually stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with pork chops.