Quickie Faux Phớ is the next best to the real thing when you're short on time. Hot broth, tender noodles, and tons of fresh toppings!
Ingredients
6 cups chicken broth* ($0.78)
1/2 Tbsp five spice blend ($0.15)
1 cup cooked chicken, shredded or chopped ($1.50)
8 oz. wide rice noodles ($1.75)
1 jalapeño ($0.14)
1 lime ($0.50)
2 green onions ($0.20)
1/4 bunch fresh cilantro ($0.20)
Sriracha to taste ($0.15)
Hoisin sauce to taste ($0.15)
Instructions
1Add the chicken broth, five spice blend, and chicken pieces to a large pot. Bring to a boil over medium-high heat. Add the noodles and continue to boil until tender** (about 4-5 minutes).
2While the noodles are boiling, slice the jalapeño and green onions, and cut the lime into wedges.
3Spoon the broth, noodles, and chicken into four bowls. Top with a couple wedges of lime, a few slices of jalapeño and green onion, and a few sprigs of fresh cilantro. Serve with sriracha and hoisin on the side.