These chocolate peanut butter no-bake cookies are so easy to make and only require a few simple ingredients and a stovetop.
Instructions
1
Cook the base
2
In a large saucepan, stir together the sugar, butter or margarine, milk, baking cocoa and salt. Bring the mixture to a boil, stirring constantly. Cook and stir for three minutes. Editor’s Tip: Try not to go too crazy with stirring so nothing splashes on yourself. Hot sugar can be very dangerous!
3
Stir in the peanut butter, vanilla and oats
4
Remove the saucepan from the heat, and stir in the peanut butter and vanilla until blended. Stir in the oats.
5
Form the cookies and chill
6
Drop the mixture by the tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate the cookies until they’re set. Store in airtight containers. Editor’s Tip: Chilling time will take about an hour or longer.