Name: Curry Butter
Prep time: 5 min
Yield: 1 servings
Ingredients: 1/2 cup butter, softened; 1-1/2 teaspoons curry powder; 1/2 teaspoon ground cumin; 1/4 teaspoon crushed red pepper flakes

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Curry Butter

1 servings

You’ll love the earthy flavor curry lends to corn, but this butter is great with any veggie, potatoes included. —Elke Rose, Waukesha, Wisconsin

Ingredients

1/2 cup butter, softened

1-1/2 teaspoons curry powder

1/2 teaspoon ground cumin

1/4 teaspoon crushed red pepper flakes

Instructions

1 In a small bowl, beat all ingredients. Refrigerate up to 1 week or freeze up to 3 months.