Name: Delicious Egg Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 eggs; 0.5 cup mayonnaise; 0.25 cup chopped green onion; 1 teaspoon prepared yellow mustard; 0.25 teaspoon paprika; salt and pepper to taste

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Delicious Egg Salad

15 min4 servings

This egg salad recipe is easy to make with hard-boiled eggs, mayo, green onions, and mustard for a deliciously creamy salad perfect for sandwiches.

Ingredients

8 eggs

0.5 cup mayonnaise

0.25 cup chopped green onion

1 teaspoon prepared yellow mustard

0.25 teaspoon paprika

salt and pepper to taste

Instructions

1 Gather all ingredients.

2 Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes.

3 Remove eggs from hot water; cool, peel, and chop.

4 Place chopped eggs in a bowl; stir in mayonnaise, green onion, and mustard. Season with paprika, salt, and pepper.

5 Stir and serve on your favorite bread, crackers, or salad greens.