When a turkey sandwich meets modern Thai, it’s a fun mix of classic and trendy food. I love it when my mixing and matching turns out so tasty. —Stacy Mullens, Gresham, Oregon
Ingredients
6 tablespoons mayonnaise
6 hoagie buns, split
6 tablespoons jalapeno pepper jelly
12 lettuce leaves
1-1/2 pounds thinly sliced deli turkey
Fresh cilantro leaves
Thinly sliced seeded jalapeno pepper, optional
Instructions
1Spread mayonnaise on bun bottoms; spread pepper jelly over mayonnaise. Layer with lettuce and turkey; top with cilantro and, if desired, jalapeno. Replace tops.