Set the olives aside. This pickle martini is a salty, sippable take on the classic drink. Make your pickletini with vodka or gin.
Ingredients
Ice cubes
2-1/2 ounces vodka or gin
1-1/2 ounces dill pickle juice
1/2 ounce dry vermouth
Dill pickle spear
Instructions
1Shake the martini ingredients
2Fill a shaker three-fourths full with ice. Add vodka or gin, pickle brine, and vermouth. Cover and shake until condensation forms on the outside of the shaker.
3Strain and garnish
4Use a Hawthorne strainer to pour the drink into a chilled martini glass. Garnish with a pickle.
