Name: Party Sausages
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 16 servings
Ingredients: 2 pounds smoked sausage links; 1 bottle (8 ounces) Catalina salad dressing; 1 bottle (8 ounces) Russian salad dressing; 1/2 cup packed brown sugar; 1/2 cup pineapple juice; Sliced green onions, optional

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Party Sausages

60 min16 servings

Don't want any leftovers from your party? Serve these tempting sausages in this sweet and savory sauce. I've never had even one piece go uneaten. —Jo Ann Renner, Xenia, Ohio

Ingredients

2 pounds smoked sausage links

1 bottle (8 ounces) Catalina salad dressing

1 bottle (8 ounces) Russian salad dressing

1/2 cup packed brown sugar

1/2 cup pineapple juice

Sliced green onions, optional

Instructions

1 Cut sausages diagonally into 1/2-in. slices; cook in a skillet over medium heat until lightly browned. Transfer sausages to a 3-qt. slow cooker; discard drippings.

2 Add dressings, brown sugar and juice to skillet; cook and stir over medium-low heat until sugar is dissolved. Pour over sausages. Cover and cook on low for 1-2 hours or until heated through. If desired, sprinkle with green onions.