Name: Spicy Hawaiian Pizza
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 ball pizza dough ($0.37); 3/4 cup pizza sauce ($0.60); 1.5 cups monterey jack (shredded , $1.38); 8 oz pineapple pieces (canned, $0.67); 3 oz sliced ham ($0.56); 1 medium jalapeno ($0.18)

Fresh jalapeños play perfectly against the sweet pineapple in this Spicy Hawaiian Pizza. Sweet heat never tasted so good!

Ingredients

1 ball pizza dough ($0.37)

3/4 cup pizza sauce ($0.60)

1.5 cups monterey jack (shredded , $1.38)

8 oz pineapple pieces (canned, $0.67)

3 oz sliced ham ($0.56)

1 medium jalapeno ($0.18)

Instructions

1 Preheat your oven to 425 degrees. Allow your pizza dough to come to room temperature if frozen or refrigerated. On a lightly floured surface, stretch the dough into a 16 inch round. Spray a perforated pizza pan with non-stick spray and sprinkle it lightly with corn meal (if desired). Transfer the stretched dough onto the pizza pan.

2 Spread the pizza sauce evenly over the dough, leaving a one inch area of crust around the outside edge. Top with cheese, pineapple, diced ham slices and thinly sliced jalapeno.

3 Bake in the fully preheated oven (425 degrees) for 15-20 minutes or until the crust is golden brown and the cheese is melted and bubbly. Enjoy!