Name: Pumpkin Butter Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 24 servings
Cuisine: American
Ingredients: 6 Tbsp brown sugar ($0.24); 1 29 oz can pumpkin purée* ($2.74); 2 Tbsp maple syrup ($0.48); ¼ cup apple juice** ($0.06); 1 tsp lemon juice ($0.02); 2 tsp pumpkin pie spice ($0.38); ¼ tsp cinnamon ($0.02); ⅛ tsp sea salt ($0.01); ½ tsp vanilla extract ($0.32)

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Pumpkin Butter Recipe

25 min24 servings

This recipe for Pumpkin Butter is easy, perfectly spiced, and budget-friendly. Spread it on toast, pancakes, or your favorite fall snacks!

Ingredients

6 Tbsp brown sugar ($0.24)

1 29 oz can pumpkin purée* ($2.74)

2 Tbsp maple syrup ($0.48)

¼ cup apple juice** ($0.06)

1 tsp lemon juice ($0.02)

2 tsp pumpkin pie spice ($0.38)

¼ tsp cinnamon ($0.02)

⅛ tsp sea salt ($0.01)

½ tsp vanilla extract ($0.32)

Instructions

1 Combine all ingredients in a small saucepan.

2 Simmer on low heat for 25 min, whisking often.

3 The color will darken slightly as it simmers. Keep whisking to prevent burning.

4 Once a smooth, thick texture is achieved with a deeper color, you’re done!