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16 servings
This creamy, tangy, easy Blue Cheese Dressing recipe comes together with just a whisk—no blender needed! Perfect for salads, wings, or dipping.
Ingredients
1 Tbsp lemon juice ($0.05)
¼ cup blue cheese, crumbled* ($1.30)
½ tsp garlic powder ($0.03)
½ tsp onion powder ($0.03)
1 Tbsp fresh parsley, minced ($0.05)
½ tsp freshly cracked black pepper ($0.10)
Instructions
1
Make buttermilk by combining lemon juice and whole milk in a medium mixing bowl. Let it stand for 5-10 minutes.
2
Add all remaining ingredients to the mixing bowl with the buttermilk.
3
Whisk to combine.