This sweet and tangy salad dressing with ketchup, oil, and vinegar is a family heirloom that has dressed many salads through the generations.
Ingredients
1 cup vegetable oil
0.75 cup white wine vinegar
1 cup white sugar
0.5 cup ketchup
0.5 teaspoon salt
2 teaspoons Worcestershire sauce
1 onion, chopped
Instructions
1Add oil, vinegar, sugar, ketchup, salt, Worcestershire sauce, and onion to a large jar with a tight-fitting lid. Shake until sugar is dissolved. Refrigerate and shake well before using.
