Name: Sichuan Style Stir-Fried Chinese Long Beans
Cuisine: Chinese
Ingredients: 1/2 lb Chinese Long Beans; 1 tablespoon Peanut Oil; 6 Dried Chillies; 1 tsp Sichuan Pepper; 1/4 tsp Salt; 1/2 tsp Sugar; 1 tablespoon Sesame Seed Oil; Splash Soy Sauce

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Sichuan Style Stir-Fried Chinese Long Beans

Ingredients

1/2 lb Chinese Long Beans

1 tablespoon Peanut Oil

6 Dried Chillies

1 tsp Sichuan Pepper

1/4 tsp Salt

1/2 tsp Sugar

1 tablespoon Sesame Seed Oil

Splash Soy Sauce

Instructions

1 Chinese long beans can be found in both green and purple varieties. Both have similar flavors and textures, and either kind can be used for this recipe.

2 If you don't have a wok, use a sturdy, large sauté pan that has at least a two-inch lip.