Name: Cranberry Cheese Ball
Prep time: 15 min
Yield: 2 servings
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 cup crumbled Gorgonzola cheese; 1 cup dried cranberries; 2 tablespoons each finely chopped onion, celery, green pepper and sweet red pepper; 1/4 teaspoon hot pepper sauce; 3/4 cup chopped pecans; Assorted crackers

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Cranberry Cheese Ball

2 servings

This cranberry cheese ball is a classic party snack all your guests will love.

Ingredients

1 package (8 ounces) cream cheese, softened

1 cup crumbled Gorgonzola cheese

1 cup dried cranberries

2 tablespoons each finely chopped onion, celery, green pepper and sweet red pepper

1/4 teaspoon hot pepper sauce

3/4 cup chopped pecans

Assorted crackers

Instructions

1 Combine the ingredients

2 In a small bowl, combine the cheeses. Stir in the cranberries, vegetables and pepper sauce.

3 Shape the cheese ball

4 Shape the mixture into a ball and wrap it in plastic.

5 Refrigerate your cranberry cheese ball for one hour or until it's firm.

6 Prepare to serve

7 Roll the cheese ball in the pecans. Serve it with crackers, toast or another dipping vehicle.