Name: Butter bean, cucumber & radish salad
Prep time: 15 min
Yield: 3 servings
Ingredients: 2 garlic cloves crushed; small bunch mint chopped; small bunch parsley chopped; zest and juice ½ lemon; 1 tbsp olive oil; 2 x 400g cans butter beans drained and rinsed; 200g pack radish trimmed and thinly sliced; ½ large cucumber seeds removed and sliced into half moons

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Butter bean, cucumber & radish salad

3 servings

Crunch and freshness are the order of the day with this zesty, healthy side salad with pulses and herbs

Ingredients

2 garlic cloves crushed

small bunch mint chopped

small bunch parsley chopped

zest and juice ½ lemon

1 tbsp olive oil

2 x 400g cans butter beans drained and rinsed

200g pack radish trimmed and thinly sliced

½ large cucumber seeds removed and sliced into half moons

Instructions

1 In a large bowl, garlic, parsley, mint, lemon juice and zest and olive oil with some seasoning to make a dressing.

2 Add butter beans, radishes and cucumber then mix the dressing through the salad.