Name: Bruschetta Recipe
Prep time: 15 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 3 slicer tomatoes, seeded and diced small (about 3 cups diced)* ($3.63); 1 small shallot, diced small ($0.88); 2 cloves garlic, minced ($0.06); 2 Tbsp fresh basil, minced (about 1 small clamshell)** ($1.78); ¼ tsp salt ($0.01); ¼ tsp freshly cracked black pepper ($0.04); 3 tsp olive oil ($0.18); 2 tsp balsamic vinegar ($0.08); 1 baguette, cut into ¼-½ inch slices and toasted ($1.97)

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Bruschetta Recipe

8 servings

This easy Bruschetta recipe is a delicious and budget-friendly appetizer made with fresh tomatoes, basil, garlic, and a crunchy baguette base.

Ingredients

3 slicer tomatoes, seeded and diced small (about 3 cups diced)* ($3.63)

1 small shallot, diced small ($0.88)

2 cloves garlic, minced ($0.06)

2 Tbsp fresh basil, minced (about 1 small clamshell)** ($1.78)

¼ tsp salt ($0.01)

¼ tsp freshly cracked black pepper ($0.04)

3 tsp olive oil ($0.18)

2 tsp balsamic vinegar ($0.08)

1 baguette, cut into ¼-½ inch slices and toasted ($1.97)

Instructions

1 Seed and dice tomatoes, dice shallot, mince garlic, and mince basil. Gather salt, pepper, olive oil, and balsamic vinegar.

2 Stir to combine and let sit for 15 minutes.

3 Add 2 Tbsp of the tomato mix to each piece of sliced and toasted baguette.

4 Drizzle with balsamic glaze*** (if desired!) and serve.