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Dirt Pudding
Dirt Pudding
15 min5 servings

This Worms in Dirt Pudding recipe is a classic! Creamy chocolate pudding and cookie crumbs topped with gummy worms make an easy dessert kids can help make!

Ingredients
½ cup granulated sugar (100g, $0.19)
¼ cup unsweetened cocoa powder (25g, $0.54)
¼ cup cornstarch (30g, $0.13)
¼ tsp salt ($0.04)
3 cups whole milk (24 oz., $0.89)
1 tsp vanilla extract ($0.65)
12 chocolate sandwich cookies ($0.84*)
15 gummy worms ($0.88)
Instructions
1 Gather all your ingredients.
2 In a medium saucepan, combine sugar, cocoa powder, cornstarch and salt.
3 Slowly whisk in the milk a little at a time until smooth and no lumps remain.
4 Place over medium heat and stir constantly. Cook 8-10 minutes until the mixture starts to bubble and visibly thickens. Let it simmer for 1–2 minutes more to fully activate the cornstarch.**
5 Remove from heat and stir in vanilla. Pour into a large bowl (or directly into serving cups). Cover with plastic wrap against pudding to prevent a skin from developing and chill for at least 1 hour or until cool and set.***
6 Crush cookies
7 While pudding chills, crush cookies in a ziplock back using a rolling pin until they look like dirt.****
8 To assemble, spoon a layer of pudding in the cup, top with a layer of crushed cookies, repeat the process once more.
9 Add gummy worms
10 Garnish with gummy worms so they look like they’re crawling out of the “dirt.” Serve and enjoy!