Name: Cherry-Brandy Baked Brie
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8 servings
Ingredients: 1 round (8 ounces) Brie cheese; 1/2 cup dried cherries; 1/2 cup chopped walnuts; 1/4 cup packed brown sugar; 1/4 cup brandy or unsweetened apple juice; French bread baguette, sliced and toasted or assorted crackers

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Cherry-Brandy Baked Brie

15 min8 servings

No one will believe this impressive cherry brandy appetizer is so easy to make. You can substitute dried cranberries or apricots for the cherries and apple juice for the brandy. —Kevin Phebus, Katy, Texas

Ingredients

1 round (8 ounces) Brie cheese

1/2 cup dried cherries

1/2 cup chopped walnuts

1/4 cup packed brown sugar

1/4 cup brandy or unsweetened apple juice

French bread baguette, sliced and toasted or assorted crackers

Instructions

1 Preheat oven to 350°. Place cheese in a 9-in. pie plate. Combine cherries, walnuts, brown sugar and brandy; spoon over cheese.

2 Bake 15-20 minutes or until cheese is softened. Serve with baguette.