Refreshing Orange Ice is a frozen dessert made with water, cream, sugar, and lemon juice, offering a delightful blend of citrus and creamy textures, perfect for serving during warm weather or as a pal
Ingredients
3 cups water, divided
1 cup sugar
1 can (12 ounces) frozen orange juice concentrate, thawed
2 tablespoons lemon juice
1/2 cup half-and-half cream
Instructions
1In a saucepan, bring 1 cup water and sugar to a boil, stirring frequently. Boil for 1 minute or until sugar is dissolved. Remove from the heat; stir in orange juice concentrate, lemon juice and remaining water. Transfer to a freezer-proof bowl. Cover and freeze until firm.
2Remove from the freezer. Beat until blended. Beat in cream. Cover and return to freezer. Remove from the freezer 20 minutes before serving.
