Name: Peanut Clusters
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 10 servings
Ingredients: 2 pounds white candy coating, coarsely chopped; 1 package (12 ounces) semisweet chocolate chips; 1 package (11-1/2 ounces) milk chocolate chips; 5 cups salted dry roasted peanuts

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Peanut Clusters

5 min10 servings

These chewy peanut clusters, filled with sweet and salty flavors and covered in melted chocolate, couldn't be much easier to make.

Ingredients

2 pounds white candy coating, coarsely chopped

1 package (12 ounces) semisweet chocolate chips

1 package (11-1/2 ounces) milk chocolate chips

5 cups salted dry roasted peanuts

Instructions

1 Melt the chocolate

2 In a heavy saucepan over low heat, cook and stir the white candy coating and both chocolate chips until everything is melted and smooth. Let the mixture cool for 10 minutes, then stir in the peanuts.

3 Assemble the peanut clusters

4 Drop the peanut-chocolate mixture by rounded tablespoonfuls onto waxed-paper-lined baking sheets. Refrigerate until the clusters are firm, about 45 minutes.