Name: Caramel Apple Float
Prep time: 10 min
Yield: 2 servings
Ingredients: 1 cup chilled apple cider or unsweetened apple juice; 1 cup chilled ginger ale or lemon-lime soda; 1 cup vanilla ice cream; 2 tablespoons caramel sundae syrup; Finely chopped peeled apple, optional

Open this recipe in the RecipeMuse app Open

Caramel Apple Float

2 servings

Who doesn't love the flavors of caramel, apples, and vanilla ice cream together? If I'm feeling fancy, I drizzle caramel syrup around the inside of my glass before adding the apple cider and ginger ale. —Cindy Reams, Philipsburg, Pennsylvania

Ingredients

1 cup chilled apple cider or unsweetened apple juice

1 cup chilled ginger ale or lemon-lime soda

1 cup vanilla ice cream

2 tablespoons caramel sundae syrup

Finely chopped peeled apple, optional

Instructions

1 Divide cider and ginger ale between 2 glasses. Top each with ice cream; drizzle with caramel syrup. Add chopped apples if desired.