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Cinnamon Dip
Cinnamon Dip
1 servings

We're mixing things up on the dessert table with this fluffy and creamy cinnamon dip that will satisfy even the most serious sweet tooth.

Ingredients
1 package (8 ounces) cream cheese, softened
3 tablespoons milk
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Apple wedges
Instructions
1 Combine the ingredients
2 In a small bowl, combine the cream cheese, milk, brown sugar, vanilla, cinnamon and nutmeg. Beat them together until smooth. Editor's Tip: While you can beat this with a hand whisk, we suggest an electric mixer to get the dip nice and fluffy.
3 Let it rest
4 Transfer the dip to a serving bowl, and refrigerate it until you're ready to serve. Serve the cinnamon dip with apple wedges. Editor's Tip: Refrigeration is essential for this dip, as it allows the flavors to marry.