This creamy, spicy crab dip is so good you'll be pushing a cracker into the corners of your serving dish to scoop up the last schmear! It comes together in three easy steps and you can serve it hot or cold.
Ingredients
4 oz cream cheese, softened ($1.10)
1/4 cup sour cream ($0.31)
1 tsp Old Bay Seasoning ($0.16)
1 1/2 tsp lemon juice, freshly squeezed ($0.39)
2 tsp hot sauce ($0.04)
1/2 tsp garlic powder ($0.04)
2 green onions, sliced in 1/8th inch rounds ($0.22)
8 oz imitation crab, chopped ($2.50)
1/4 cup sharp cheddar cheese* , shredded ($0.31)
Instructions
1In a medium bowl, mix the cream cheese and sour cream until smooth.
2Mix in Old Bay Seasoning, lemon juice, hot sauce, garlic powder, and green onions.
