Name: Orange Barbecue Sauce
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 cups ketchup; 1 cup prepared mustard; 1 cup orange juice; 1 large onion, finely chopped; 1/2 cup packed brown sugar; 4 teaspoons liquid smoke, optional; 4 garlic cloves, minced; 2 teaspoons pepper

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Orange Barbecue Sauce

35 min4 servings

When Jerry and I got married, I worked with a friend to choose food that our farmer friends with big appetites would like. The highlight was a pig roast topped with this tangy barbecue sauce.

Ingredients

4 cups ketchup

1 cup prepared mustard

1 cup orange juice

1 large onion, finely chopped

1/2 cup packed brown sugar

4 teaspoons liquid smoke, optional

4 garlic cloves, minced

2 teaspoons pepper

Instructions

1 In a large saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. May be refrigerated for up to 1 week. Use as a basting or dipping sauce for pork, poultry or beef.