This easy pancake recipe makes delicious, fluffy homemade pancakes from scratch with basic ingredients you probably already have in your pantry!
Ingredients
1.5 cups all-purpose flour
3.5 teaspoons baking powder
1 tablespoon white sugar
0.25 teaspoon salt, or more to taste
1.25 cups milk
3 tablespoons butter, melted
1 egg
Instructions
1Gather all ingredients.
2Sift flour, baking powder, sugar, and salt together in a large bowl. Make a well in the center and add milk, melted butter, and egg; mix until smooth.
3Heat a lightly oiled griddle or pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, about 2 to 3 minutes.
4Flip and cook until browned on the other side. Repeat with remaining batter.