Name: German Spice Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 servings
Cuisine: Europe, German
Ingredients: 3 large eggs; 2 cups packed brown sugar; 1 teaspoon ground cloves; 1 teaspoon ground cinnamon; 1/2 teaspoon pepper; 2 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup raisins; 1 cup chopped walnuts

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German Spice Cookies

10 min1 servings

These chewy spice cookies are great with coffee and taste even better the next day. The recipe has been a family favorite for more than 40 years.

Ingredients

3 large eggs

2 cups packed brown sugar

1 teaspoon ground cloves

1 teaspoon ground cinnamon

1/2 teaspoon pepper

2 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup raisins

1 cup chopped walnuts

Instructions

1 In a large bowl, beat eggs. Add the brown sugar, cloves, cinnamon and pepper. Combine the flour, baking soda and salt; gradually add to the egg mixture. Stir in raisins and walnuts.

2 Drop by tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 400° for 8-10 minutes or until surface cracks. Remove to wire racks to cool.