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1 servings
I've been making this seasoning salt for many years. Try sprinkling it on pork chops, seafood, chicken and steak. —Bonnie Poole, Madison, Wisconsin
Ingredients
2 teaspoons ground mustard
2 teaspoons ground turmeric
1-1/2 teaspoons garlic powder
Instructions
1
In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.